The year’s biggest highlight was the development of FoodFacts Hub, our unique digital tool for healthy and sustainable product development. Created in collaboration with Kavli and with financial support from Vinnova, this interactive tool empowers product developers and sustainability teams to assess the impact of their products on climate, water, biodiversity, and nutritional health during the early development stages. Orkla Foods Sverige and Coop Trading is now also participating in the development of FoodFacts Hub. If you’re curious to learn more, read about it here.

Another key moment was Dagens industri’s recent interview with our CEO, Alexandra, where she shared insights on how innovation is addressing future challenges—and how FoodFacts Hub plays a vital role in these solutions. You can read the interview here.

Throughout the year, we’ve also been on stage at several events. Perhaps you caught us at Märkningsdagen or Techarenan? We were also thrilled to exhibit at Framtidens Livsmedel at Kistamässan, where we met many new and friendly faces.

Looking ahead, we’re gearing up for the official launch of FoodFacts Hub and are excited to take the stage at Livsmedel i fokus: Trendkoll 2025 together with Kavli on February 13th. Stay tuned for more updates and follow us on LinkedIn to be first to know what's happening over at FoodFacts.

Merry Christmas and Happy New Year from the team at FoodFacts!